Delmar's No 5 squisshed with pickles
Preheat a sandwich press or a skillet over medium-high heat.
Cook sausages until heated through and slightly charred, turning. Set aside.
Add veggie ham to the pan and cook until lightly charred, turning once. Set aside.
Meanwhile, spread both halves of your buns or bread with mustard. Layer with swiss cheese, sausage, ham and pickles.
Close sandwiches and spread butter all over the outside of the buns. Cook on your sandwich press or skillet, for about 5 minutes, or until outside of the bun is golden brown, and cheese is melted, flipping once.
Web Slinger Shot
1. Gather the ingredients.
2. In a cocktail shaker pour the vodka, triple sec, and lime juice. Fill with ice.
3. Shake well.
4. Strain into a shot glass
5. Garnish with a small lemon wedge.
Peter Parker's Pizza
Step 1:Â
Preheat oven to 400°.
Step 2:Â
Unroll crust dough onto a baking sheet coated with cooking spray; pat into a 13 x 11-inch rectangle. Bake at 400° for 8 minutes. Remove crust from oven, and brush with 1/2 teaspoon oil. Rub crust with cut sides of garlic.
Step 3:Â
Arrange tomato slices on crust, leaving a 1/2-inch border; sprinkle evenly with cheese. Bake at 400° for 12 minutes or until cheese melts and crust is golden.
Step 4:Â
Combine 1/2 teaspoon oil and vinegar, stirring with a whisk.
Step 5:Â
Sprinkle pizza evenly with sliced basil, salt, and pepper. Drizzle the vinegar mixture evenly over the pizza. Cut pizza into 8 pieces.
